Paradise on a Plate: The Ultimate Halal Food Guide for Muslim Travelers in Bali
Bali is a dream destination. From the emerald rice terraces of Ubud to the crashing waves of Uluwatu, the “Island of the Gods” offers a slice of paradise that attracts millions of visitors every year. However, for Muslim travelers, booking a ticket to Bali often comes with a side serving of anxiety. Unlike the rest of Indonesia, which has the world’s largest Muslim population, Bali is predominantly Hindu. The local culinary icon is Babi Guling (roast suckling pig), and pork is a staple in many traditional households and ceremonies. A common fear sets in: “Will I have to survive on fast food and instant noodles for my entire trip?” The answer is a resounding no. While caution is necessary, Bali is actually incredibly Muslim-friendly. Thanks to a thriving community of local Balinese Muslims, a huge influx of domestic tourists from Java, and a hospitality industry eager to welcome everyone, …
Chinese New Year is celebrated globally, with numerous people appreciating its significance and recognising traditions and customs connected to the festivities, such as the thousands of red lanterns, fiery dragon dances and iconic animal zodiac indicators. Ahead of being aware of how the festival is celebrated in Singapore, it is often good to read up on the Chinese mooncake festival legend to uncover out the story of Chang Er, Wu Kang (the man that chops the tree on the moon), Jade Rabbit and mooncake which are linked with this festival in order to appreciate the celebration. In the Tang Dynasty, bakers and sweet shops specialized in moon cakes appeared in the capital city of Chang’an.
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