Month: January 2020

1st Birthday Cake Designs
Diet Desserts

1st Birthday Cake Designs

- by Lucas Miller

The first birthday is a very special milestone. Most important for parents, who usually celebrate finishing the first year with their complete sanity! If you are looking for a first birthday cake design, then I might have some ideas for you …

Your baby will not remember his first birthday cake, but he will appreciate the photos for years to come, and that will be an important part of the family photo album in the future. That’s why a cake that looks good is more important than taste!

Here are some first birthday cake ideas that you can consider :

Color of the Cake

Buy, beg, or borrow cake cans in number 1. Bake your cake and cover it with white icing. Decorate in the color of your choice. Usually pink for girls or blue for boys. You can write the name on the cake.

Theme Idea

I like the teddy bear theme idea for my 1st birthday idea. You can buy a cake pan in the form of a teddy bear, or you can decorate a round cake with a smiling teddy bear face.

3 cakes are cut into boxes and decorated to look like A, B, C bricks, stacked with each other in a variety of cute colors.

If you are adept at using sugar or marzipan, you can make very cute animal figurines in addition to your cake. You can also buy this ready-made online. With a few flowers around them, they can look amazing.

First Birthday

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5 Tips When Making Cakes to Give You Perfect Results Every Time - The Perfect Cake
Birthday Cake

5 Tips When Making Cakes to Give You Perfect Results Every Time – The Perfect Cake

- by Lucas Miller

Nothing can compete with the beauty and lusciousness of a perfectly baked cake. Everyone knows when they eat the perfect cake but few know how to create one of their own. Fortunately, baking perfection can be yours by following these five simple tips.

Tip One: Proper Ingredients

Whether you bake from scratch or a mix, the quality of your finished cake will never exceed the quality of your raw ingredients. Baking is unforgiving of low-quality ingredients or poorly chosen substitutions. For the best results use the exact ingredient your recipe calls for and always insist on freshness and high quality.

Tip Two: Mixing Technique

Using the best ingredients won’t mean much if they aren’t mixed correctly. Most cake recipes use the creaming method for mixing batter. In rare cases, a recipe may call for some other mixing technique. If mixing instructions aren’t provided, the creaming method will get the job done with the best possible results. Never over mix your batter! This will result in a cake with a tough bread-like texture.

Tip Three: Proper Cookware

Most recipes will call for a specific size and shape of the pan. When attempting a new or unfamiliar recipe you will achieve the best results by using the cookware indicated in the recipe. Additionally, invest in good quality cake pans. Cheap cookware can flex and bend as it heats up and often results in lopsided or improperly cooked baked goods.

Tip Four: Know Your Oven

Even the best of ovens have their quirks. …

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