Train Journey between Mumbai and Bangalore

Train Journey between Mumbai and Bangalore

Going down the memory lane I remember one of the best journey’s of my life, from Mumbai to Bangalore. With no hefty amount of money in my pockets, I booked a train ticket and got my PNR on IRCTC website and  sat on a train. Over the distance of 984 kms, I witnessed several rivers, scenic bridges, lush thickets, sleepy villages and lot more.

Mumbai, being the entertainment capital of our country is always considered a busy city with chaotic lanes and buzz all around. I entered the grand Mumbai central station, filled with noisy and cranky crowd. As I sat on the train and it started to move, there was a weirdly beautiful sense of quietness that filled the atmosphere. I could see the entire city pass by but with none of the everyday burden on me. The city limits passed by and so did my sense of worry. I let myself dwell in the deep beauty of nature and enjoy this journey from one metropolitan to another. Passing the meadows with pearl like water droplets on them, the fields which were clearly the result of a farmers’ hard work and traversing through many exceptional areas such as the Sahyadri mountain range located between Karjat and Lonavala, also called the Bhor Ghats, they made me realise the importance of taking a second and appreciating our surroundings.

Soon enough, the Pune junction arrived familiarising me with the jolly old bustle that I escaped while leaving the Mumbai station. It being …

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Cakes And Cookies Specials

Snowskin MooncakeI had a hard time with ice cream filling even though , it really should be soft adequate but not melting when you wrap the snow skin over it By the time I wrapped it , there was a tear right here and there and the ice cream started to leak out You have to patient when generating this which sadly , I was brief of it that day lol If you want to try your hand in filling the snowkin with ice cream , try it half skin and half filling Flavor-wise , you can barely tastes the matcha and chocolate flavor though , I consider it was muted by the amount of coconut milk And for the mungbean filling , it really is way better than the 1 I made final time ! Every piece of mooncake is ready by our own chefs with the finest components, delicately made to perfection, and exquisitely crafted to an intricate finish. Note that as this is fresh durian ice cream type of mooncake, it had to be served out from the fridge. With lemongrass-infused pineapple puree and a dark cherry, this snowskin mooncake is fruity, tangy and a excellent tropical treat.

Yet another fascinating baked mooncake creation is the spicy Jalapeno and Chicken Bak-Kwah with White Lotus Seed Paste Baked Mooncake. Momoyama mooncakes has 4 entertaining and new flavours such as Osmanthus Lotus Momoyama Skin, Purple Sweet Potato and Water Chestnut Momoyama Skin, Egg Custard Momoyama Skin, Green Tea Kumquat Momoyama …

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Microwave Chocolate Chip Cookies! (Eggless!)

Fat Free CakeThere is no doubt that overeating can lead to placing fat on your body, but there are some foods that are additional likely to place these pounds on you than other individuals. If you can not determine whether or not you want vanilla or chocolate, this cake is for you mainly because it delivers each. Spread 1 cake with a soft jam (e.g. raspberry jam) and then spot the other cake on best, to make a sandwich. The concept of carrot cake is off putting to some kids but as soon as they have tasted it, they often love it. If you want to go ultra healthy, think about a fruit cake (these are also best in the summer when you never want to turn on your oven!). Replace butter with low-fat margarine in icing recipes that call for this ingredient.

To serve – It really is good warm or cold, to warm up place a piece in microwave for 20-30 seconds, I normally have the cake with a small pot of Ambrosia Light Custard (5 1/2 syns), or you can have it with a free of charge yoghurt of your choice, Mullerlight Banana & Custard is great to get the custard flavour, or the vanilla one particular.

Dissolve 1 to two teaspoons of cornstarch in 1 to 2 tablespoons of warm water and blend into the cake icing. In a microwave-protected mug sprayed with nonstick spray, combine cake mix, egg substitute, baking powder, and sour cream. This cake is …

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German Chocolate Cake Cookies

German Chocolate CakeGerman Chocolate Cake Cookies -a scrumptious combination of sweet and decadent chocolate cookies and gooey caramel coconut pecan frosting make these cookies as remarkable as the cake that they had been inspired by. Just like the ice cream version, these delights blend the flavors of chocolate, banana, and strawberries to perfection. German Chocolate Brownie Pie Fudgy brownie pie topped with the classic German chocolate frosting! Way back in 1852, Sam German created a brand of dark chocolate for Baker’s Chocolate Company and the resulting product, Baker’s German’s Sweet Chocolate, was named in honor of him. Adding ice cream to the dough offers these cookies a wonderfully rich and creamy texture. In fact, these brownies are so excellent, you can probably use them to bribe folks into just about anything.

I altered my German chocolate cake frosting recipe to make a smaller sized quantity, considering that I just required sufficient for about 24 cookies. The cake was dense adequate to hold up to layering, but very moist, and the chocolate ganache frosting was the ideal compliment to the really sweet coconut pecan custard filling. German Chocolate Brownie Cookies are soft and chewy brownie cookies topped with gooey coconut pecan caramel frosting drizzled with chocolate! I made the cake currently and my boyfriend mentioned it was the greatest birthday cake he has ever had!

I would like to see a regular Lane Cake recipe-it also has a similar fillling frosting- on a white cake-but they add halfed marachino cherries to it ! …

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A Recipe For Soft, Cakey Pumpkin Cookies Produced With Egg Whites

Pumpkin CakeAdd the pumpkin puree (canned or homemade), egg whites, and the vanilla extract to the butter mixture. So alternatively of creating a glaze, I used 2.five cups of apple cider, 1 cup of powdered sugar, 1 tablespoon or pumpkin pie spice, and a teaspoon of cinnamon (I seriously like cinnamon!!!) I place this on the stove and reduced it down to a deep brown sauce about the consistency of syrup, then I baked the cake (according to directions, which almost killed me!).

Most have you mix the dry ingredients and then add the wet or moistened components. I produced this recipe for a Halloween get together nowadays and every person was essentially arguing more than who got a larger piece, who got the final a single, and so on!! This cake was a hit at our buddies pot luck Thanksgiving dinner we had this year. This is of course just my humble opinion, and even though I identified nothing at all exceptional about this cake there could certainly be others who loved it. I wish I would have paid attention even though, because the cake isn’t as fluffy as a regular cake.

Click on the hyperlink in the photo credit to get the Pumpkin Spider Cupcakes with Dulce de Leche Buttercream Spider Internet recipe on the Sweetest Kitchen weblog. Try this: Obtain a box of yellow cake mix and a 15-ounce can of pumpkin puree, then drop by the spoonful on a cookie sheet and bake for just about 8 …

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