Paradise on a Plate: The Ultimate Halal Food Guide for Muslim Travelers in Bali
Bali is a dream destination. From the emerald rice terraces of Ubud to the crashing waves of Uluwatu, the “Island of the Gods” offers a slice of paradise that attracts millions of visitors every year. However, for Muslim travelers, booking a ticket to Bali often comes with a side serving of anxiety. Unlike the rest of Indonesia, which has the world’s largest Muslim population, Bali is predominantly Hindu. The local culinary icon is Babi Guling (roast suckling pig), and pork is a staple in many traditional households and ceremonies. A common fear sets in: “Will I have to survive on fast food and instant noodles for my entire trip?” The answer is a resounding no. While caution is necessary, Bali is actually incredibly Muslim-friendly. Thanks to a thriving community of local Balinese Muslims, a huge influx of domestic tourists from Java, and a hospitality industry eager to welcome everyone, …


German Chocolate Cake Cookies -a scrumptious combination of sweet and decadent chocolate cookies and gooey caramel coconut pecan frosting make these cookies as remarkable as the cake that they had been inspired by. Just like the ice cream version, these delights blend the flavors of chocolate, banana, and strawberries to perfection. German Chocolate Brownie Pie Fudgy brownie pie topped with the classic German chocolate frosting! Way back in 1852, Sam German created a brand of dark chocolate for Baker’s Chocolate Company and the resulting product, Baker’s German’s Sweet Chocolate, was named in honor of him. Adding ice cream to the dough offers these cookies a wonderfully rich and creamy texture. In fact, these brownies are so excellent, you can probably use them to bribe folks into just about anything.