Moon Cake Festival
After producing my conventional baked mooncakes and snowskin mooncakes, this is my final batch of mooncake for this year – the Shanghai Mooncake. The a lot more egg yolks in the moon cake, the much more high priced it is and more prestigious when present them as presents to relatives. As a symbol of the festival, moon cake has fairly low nutritional worth for the modern day diet program pattern. Each and every mooncake is a type of pie about 10cm across and 4cm high, and it is about the size of a human palm. Dust mooncake moulds (diameter 4cm, for 50g mooncake) with some cooked glutinous rice flour. Hi Shirley, Edith, I locate that this snowskin recipe taste far better and the skin is truly soft.
In the course of the festival, the Chinese celebrate by sitting below the osmanthus trees, drinking osmanthus tea and digging into osmanthus cake. …
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